Mason jar salad workshop

  • vegetables all stacked in a mason jar with a spoon, vegetables and a cutting board with a patchwork quilt as a background

    Mason Jar Salad Workshop—Prepare healthy lunches 
    For WMU Employees, Faculty and Staff
    Thursday, July 18 • 11:30 a.m. to Noon
    Student Recreation Center, Room 3015

    Register by July 15
Join us for this interactive session where we will discuss local farmer's markets, fresh produce and mason jar salads.
These salads are an easy, delicious way to prepare lunches ahead of time while incorporating more fruits and vegetables into your day. 
 

Thursday, July 18

11:30 a.m. to Noon, Student Recreation Center, Rm. 3015
 
 

Register online by Monday, July 15

REGISTER

Participation is Free

Limited to 20 participants (Minimum 10 participants)
 
 

Contact

Katie Alkema at (269) 290-5167 or kalkema@holtynhpc.com