Date:
March 25 & 26, 2013

Location:
Radisson Plaza Hotel, Kalamazoo

Become a Sponsor!

Register Now!

If you want to register by check, please contact

WMU Seal

Hosted by the WMU Food & Consumer Package Goods Marketing Program

Agenda

FOOD MARKETING CONFERENCE
March 25-26, 2013
"Moving the Metrics on Performance"


Monday, March 25th

 

Tuesday, March 26th

 


10:00 – 2:00 p.m.

Pre-Conference
Recruiting Program

  7:30 – 8:00 a.m. Breakfast
2:00 – 3:00 p.m. Industry Mentor
Program
  8:00 – 8:15 a.m. Opening Session
2:00 – 4:00 p.m. Registration  

8:15 – 9:00 a.m.

Featured Speaker
Tom Furphy
Kevin Coupe
“Competing for the E-Commerce Space”
4:00 – 4:45 p.m.

Featured Speaker
Phil Lempert
Supermarket Guru NBC Today Show

 

9:00 – 10:00 a.m.

Featured Speaker
Thomas J. Sullivan
President/CEO
VideoMining Corp
“Reality TV Goes In-Store:  Tracking the Path-to-Purchase”
4:45 – 6:00 p.m. Executive Forum   10:00 – 11:00 a.m. Breakout Session I
6:00 – 7:00 p.m.  Welcome Reception   11:00 – 11:15 a.m.   Refreshment Break
7:00 – 8:00 p.m. Dinner   11:15 – 12:15 p.m.  Breakout Session II
8:00 – 8:15 P.M. Refreshment Break   12:30 – 1:45 p.m. Luncheon Program
8:15 – 9:00 p.m.

Featured Speaker
Erik Wahl
“Risks-Benefits of Collaboration”

  2:00 – 2:45 p.m. Featured Speaker
Todd Harbaugh
Chief Operating Officer
Sam’s Club
      3:00 p.m. Adjournment


Conference Hotline: 269-387-2132
Conference Information & Registration