Customer Satisfaction Survey
Give us your input! We need to know.This is a national comparison survey: the WMU Dining experience is compared
with other universities' Dining Services.Log in at www.wmich.edu/dining/survey with your
Bronco Net ID.Your Bronco Net ID is used for validation only,
and your identity will not be associated with the survey results.After you have submitted your responses, you are
automatically entered into a random drawing for great prizes!
- Samsung 22" LCD TV
- Nintendo® Wii™
- Garmin® GPS
- RCA Small Wonder
Camcorder
- Dining Dollars (10 prizes @ $25 each)
Only one entry in the prize drawing per Bronco Net ID.
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How do I get a meal to go?
 Carryout meals available Monday - Friday
Breakfast Carryout is available 7 - 11 a.m. from each dining hall, Monday through Friday. Upon request, the door checker will provide you with one 6" foam container and one foam bowl and lid. You may select from the food items available at breakfast for Carryout. (Remember, your EcoMug can be used instead of Styrofoam!)
Lunch or Dinner
Carryout is available from all dining halls by placing an online order at www.wmich.edu/dining/carryout.html
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A
special grab-and-go menu is available.
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You
may order up to two Carryout meals per day, and orders can be placed seven
days in advance.
-
Specify
your pick up date, time frame (either 8 a.m. - noon,
or 1 - 7 p.m.) and
location with your online order. When
you arrive at the pick up location near each dining hall, you will have
your card swiped, and your preordered meal will be ready for you.
Draper Dining Service Carryout Express, open from 7 a.m. - 7 p.m. Monday through Friday, is another option for Carryout meals. Draper does not take advanced orders, you simply swipe your card at the Carryout location in Draper Hall. Made-to-order sandwiches, salads, desserts and beverages are available.
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Dining Services Consolidation Schedule
Thanksgiving Holiday
| Thanksgiving Break |
Davis, Draper, Burnham,
Valley I Dining |
Close at 1:00 p.m.
Tuesday, November 24 |
Hoekje/Bigelow,
Valley II Dining |
Close at 1:00 p.m.
Wednesday, November 25 |
Dining Services reopens for breakfast on Monday, November 30, 2009.
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Dining Services has a variety of healthy food choices and locations for you to choose from, all at a terrific value. Be sure to visit all the Dining locations and sample all the options.
Sincerely,
Judy GipperDirector of Dining Services
Western Michigan University |
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Upcoming Events
Appetizer Spectacular
Dinner
November 4
Residence Hall
Dining Rooms
find out more... |
| Student Spotlight |
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Adriane Davis
Hometown:
Detroit, Michigan
Major:
University Curriculum
Favorite food:
Pizza!
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HOURS
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MONDAY – FRIDAY
All Dining Rooms**
7 am - 7 pm
**Hoekje/Bigelow and Valley II open until 8:00 Monday-Thursday
WEEKENDS
Hoekje/Bigelow
Saturday: 8 am - 7 pm
Sunday: Noon - 6 pm
Valley II
Saturday: 9 am - 6 pm
Sunday: 10 am - 3 pm
Davis* and Valley I*
Saturday and Sunday:
9:30 am - 2:30 pm
Burnham*
Saturday and Sunday:
10 am - 3 pm
*These locations serve a continental breakfast on the weekends. Deli lunch includes soup, sandwich bar and salad bar.
LATE-NIGHT
Hoekje/Bigelow and
Valley II
Monday - Thursday:
8 pm - midnight
Sunday: 6 pm - 10 pm
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