
Day |
Hours |
|---|---|
| Monday - Friday | 11
a.m. - 2 p.m. 4 p.m. - 7 p.m. |
Tacos: Beef, chicken or beans. Choose hard shell, soft shell, or a taco salad bowl.
Nachos: Beef, chicken, cheese, or bean.
Rice: A rotation of Mexican rice, spicy white rice, and yellow rice.
Sour Cream
Guacamole
Picante Sauce
Taco Sauce
Diced Fresh Tomatoes
Sliced Ripe Olives
Shredded Cheddar Cheese
Diced Onions
Jalapeno Peppers
Chopped Green Onions
| Week #1 | Beef Tornados/Jalapeno Cheddar Poppers |
| Week #2 | Chicken Tamale |
| Week #3 | Beef Taquito/Jalapeno Cheddar Poppers |
| Week #4 | Pork Carnitas Spring Roll/Mexican Lasagna |
| Week #5 | Chicken Tornados/Jalapeno Cheddar Poppers |
| Week #6 | Chicken Chimichanga |
Churros with Caramel Sauce
Apple Crispitos
Cinnamon Cheesecake Empanada