The Garden Wok
Davis Dining Service
A completely vegetarian offering which
features stir-fry dishes prepared to order using vegetarian proteins
choices and a large selection of vegetables. Vegan desserts are
a specialty! Available at Davis Dining Service during lunch and dinner meal
periods.
Day |
Hours |
|
| Monday - Friday |
11
a.m. - 2 p.m.
4 p.m. - 7 p.m. |
Please click on the following links for further information:
Vegetable Items
Proteins
Oils
Sauces
Sides
Seasonings
Pho Noodle Bar
Available Vegetable Items:
Sliced Carrots
Sliced Mushrooms
Bean Sprouts
Stir-fry Vegetables
Pea Pods
Water Chestnuts
Sliced Zucchini/ Yellow Squash
Sliced Red/ Yellow/ Green Peppers
Broccoli Buds
Chopped Green Onions
Sliced Red Onions
Sliced Celery or Bok Choy
Chow Mein Noodles
Available Protiens:
Almonds
Sunflower Seeds
Tofu
Beef or Chicken upon request
Choice of 3 different beans each meal:
Kidney
Black
Garbanzo
Pinto
Edamae (Soy Beans)
Available Oils:
Olive Oil
Seasame Oil
Salad Oil
Canola Oil
Vegetable Oil
Pan Spray
Available Sauces:
Soy Sauce
Sweet and Sour
Teriyaki
Orange Sauce
Plum Sauce
Szechuan Sauce
Available Sides:
Rice –brown and white
Hummus
Pita Bread
Fortune Cookies
Chop Sticks
Available Seasonings:
Fresh Garlic
Ginger
Hot Sauce
Assorted Dry Spices
Pho Noodle Bar Available Items:
Vegetarian (Vegan) Pho Broth
Chicken Broth
Rice Noodles
Sliced Onions
Diced Jalapeno
Mushrooms
Lime Wedges
Bean sprouts
Roasted Tofu – diced
Chicken – thin sliced
Cilantro – fresh
Green Onion
Basil